Wcu Campus Dining

Western Carolina University (WCU) offers a diverse range of dining options to cater to the varied tastes and dietary needs of its students, faculty, and staff. The university's campus dining experience is designed to provide convenient, affordable, and high-quality food services that enhance the overall university experience. With multiple dining locations across the campus, WCU Campus Dining strives to create a welcoming and inclusive environment that fosters community engagement and supports the well-being of its patrons.

Overview of WCU Campus Dining

WCU Campus Dining is managed by Aramark, a leading food service provider that partners with universities and colleges to deliver innovative and sustainable dining solutions. The university’s dining program is committed to serving a wide range of cuisines, from traditional American fare to international flavors, as well as vegetarian, vegan, and gluten-free options. The dining locations are strategically situated across the campus, ensuring that students, faculty, and staff have easy access to healthy and delicious food options throughout the day.

Dining Locations

WCU Campus Dining operates several dining locations, each with its unique character and menu offerings. Some of the popular dining locations include:

• Brown Hall: A residential dining facility that serves breakfast, lunch, and dinner, featuring a variety of stations, including a salad bar, deli, and international cuisine.
• Courtyard Dining Hall: A food court-style dining facility that offers a range of options, including pizza, sandwiches, and Asian cuisine.
• McAlister’s Select: A quick-service restaurant that serves sandwiches, salads, and soups.
• Starbucks: A coffee shop that offers a variety of coffee drinks, pastries, and snacks.

In addition to these locations, WCU Campus Dining also offers catering services for events and functions, as well as a meal plan program that allows students to purchase meals in advance.

Meal Plans and Pricing

WCU Campus Dining offers a range of meal plans to suit different needs and budgets. The meal plans are designed to provide flexibility and convenience, allowing students to choose from a variety of options, including:

The meal plans can be purchased online or at the WCU Campus Dining office, and students can also add funds to their Cat Cash account to purchase food and other items at participating locations.

Sustainability Initiatives

WCU Campus Dining is committed to reducing its environmental footprint and promoting sustainability on campus. Some of the initiatives include:

• Reducing food waste by composting and donating excess food to local food banks.
• Increasing the use of locally sourced and organic ingredients in menu offerings.
• Implementing energy-efficient equipment and practices in dining locations.

WCU Campus Dining also partners with student organizations and campus departments to promote sustainability awareness and education, and to support initiatives that benefit the local community.

Health and Wellness

WCU Campus Dining recognizes the importance of healthy eating and wellness, and offers a range of resources and initiatives to support students’ physical and mental health. Some of the initiatives include:

• Nutrition counseling and education programs.
• Healthy dining options and menu labeling.
• Partnerships with campus wellness programs and services.

WCU Campus Dining also offers a variety of wellness-themed events and promotions throughout the semester, including cooking demonstrations, fitness classes, and stress-reduction workshops.